On a cruise ship, the average person uses about 50 gallons of water a day, which is treated by bacteria and onboard filtration systems, then stored until the ship can legally discharge the wastewater.

There were 23 reported cruise ship outbreaks of gastrointestinal illness in 2025—something that happens often enough that there's a whole program at the US CDC devoted to tracking them.

The sewage of New York City

Residents of the five boroughs of New York produce 1.3 billion gallons of wastewater everyday. Seventy miles of sewer pipes, first built in the mid-1800s, feed the sewage to 14 wastewater treatment and recovery plants where the waste is treated back to viable, drinkable water. See what shouldn't go down the toilet here.

Technologies developed for the ISS have brought benefits to people on Earth

About 93% of water used onboard the International Space Station is recycled through filtration and purification systems that have since been used in regions lacking access to clean water. Treatments to mitigate bone loss and muscle atrophy in astronauts can also help aging adults.

Track every cruise ship in real time, with itineraries and accident history

CruiseMapper is a live global tracker covering hundreds of vessels across major cruise lines. The site layers in port schedules, cabin-level deck plans, repositioning voyages, and a searchable database of 15 incident types—fires, groundings, virus outbreaks, drug smuggling, passenger deaths, and more.

How often should you clean your water bottle?

Experts say a daily wash of a high-use bottle is key to keep away unwanted bacteria and odors. For a good clean, use water—as hot as 140 degrees Fahrenheit—mixed with soap, swirling the mixture in the bottle before letting it sit for 20 minutes. Learn more tips with this quick overview.

Where the US's plastic recycling is discarded

The US ships over a million tons of plastic waste overseas each year. A short video explainer from USA Today shows a breakdown of what really happens to America's recyclables.

A breakdown of where water is located on Earth and where it is most used worldwide

About 97% of Earth's water volume is in the oceans, 2% is trapped in polar ice caps and glaciers, and almost all of the remaining 1% is found in groundwater reserves. Roughly 70% of the easily accessible surface water in rivers and lakes—0.01% of all water—is used for agriculture, contributing to 20% of the world's population living in water-scarce areas and 2.1 billion people lacking access to clean drinking water.

The canal carried germs as well as goods

In 1832, North America’s first cholera epidemic spread inland by way of the Erie Canal, carried by immigrants arriving on ships. Fearful towns barred passengers from disembarking, yet cholera, smallpox, and other diseases still traveled the waterway.

Oxygen is produced in the International Space Station from recycled water, which is split into hydrogen and oxygen gases using an electric current.

Gulf nations produce about 40% of the world's desalinated water

According to a 2023 report, six Gulf states produced 1.9 trillion gallons of freshwater across more than 400 desalination plants along their coasts. These plants create water suitable for human consumption by boiling saltwater and collecting steam or using high-pressure pumps to push seawater through a filter that only allows water molecules through.

Desalination involves costly, energy-intensive methods for producing freshwater

Thermal desalination heats saltwater to produce steam, and reverse osmosis forces saltwater through a membrane that only allows water through. In both cases, freshwater is collected and remineralized for consumption, while wastewater brine is often returned to the ocean, where it may harm marine organisms.

Container ships are just a fraction of total traffic via the canal

While more container ships traverse the canal than any other type of ship, vessels carrying dry bulk goods, vehicle carriers, chemical tankers, passenger ships, and more also pass through the Central American passageway.

Explore this hantavirus cruise ship outbreak case map from May 2026

Assembled from case information from state and health agencies, this detailed mapping includes the last known locations of each confirmed, deceased, and suspected case and their status.

At Disney World, glass bottles and jars are pulverized into the smooth gravel and sand used in greenhouses that grow the flowers for the parks and resorts.

Watch what it’s like to spend a day on the International Space Station

Microgravity makes personal care more complex on the International Space Station, where stray, floating materials must be captured to prevent them from entering vents and clogging filtration vents. No-rinse shampoo, water pouches, and other strategies help minimize obstructions.

Explore the water footprint of producing various proteins, fruits, and vegetables

This interactive gallery highlights the various types of water behind the production of biofuels, foods, and materials such as cotton. Diets high in bovine meat, whose production requires 15,415 liters of water per kilogram (1,847 gallons per pound), are among the most water-intensive, whereas every kilogram of vegetables uses 322 liters of water (39 gal/lb) to produce.

The world's maritime traffic in real-time

More than 50,000 ships are sailing the high seas on any given day, representing the highest volume pathway for international trade. This real-time traffic provides a visual impression of the scale of ocean-bound commerce.

Learn why water can take millions of years to be recycled via the hydrologic cycle

While a single drop of water spends an average of nine days in the atmosphere before precipitating back to Earth, it can spend thousands of years in the ocean before evaporating, and hundreds of thousands of years deep in rock layers before being released as steam in volcanic eruptions. Some water molecules have been trapped in Antarctic ice sheets for millions of years since they last moved through the water cycle.

Swimmer's ear is America's most common waterborne illness

Federal government analysis of the roughly 7 million waterborne illness cases that occur annually in the US found that swimmer's ear comprises some 4.7 million, or 65%, of the annual waterborne illnesses and 20% of hospitalizations. Norovirus infection comes in second place.

Coachella produces around 107 tons of waste per day

Coachella requires a massive infrastructure that powers its soundboards, lighting rigs, dressing rooms, bathrooms, restaurants, and more, creating a significant carbon footprint.

Breaking down the different types of drinking water, from alkaline to sparkling

While tap water is regulated by the EPA, environmental and infrastructural factors can introduce contaminants, which filtering can help to remove. Distilled water has had all of its mineral contaminants removed and may be used in laboratory settings, but mineral water has them added in for taste or to promote health.

Explore a database of more than 220,000 shipwrecks, the largest compilation to date.

Local governments are responsible for more than 148,000 public water systems across the US

From large municipal utilities to small rural systems, local governments are tasked with providing clean water to almost every American community. The US operates over 148,000 public water systems.

When diving and snorkeling in environments containing reefs, avoid touching reefs, anchoring on them, or using sunscreen with active ingredients harmful to marine life.

Explore an interactive map of global water gaps, caused by human consumption surpassing the rate at which water reserves are replenished by the hydrologic cycle.

1 in 4 people around the world don't have access to clean water

Poor water sanitation puts people at risk of acquiring this diarrheal infection. Cholera infections are on the rise due to extreme weather events and conflict. In recent years there have been cholera outbreaks in locations that hadn't seen the disease in many years, including Haiti.

America generates more trash per person than any other country on Earth

The US produces roughly 292 million tons of municipal solid waste per year, about 4.9 pounds per person per day. Municipal solid waste includes food scraps, packaging, electronics, yard trimmings, and more. About 50% of the waste ends up in a landfill.

How microbes limited the damage and helped clean up the Deepwater Horizon oil spill

A bloom estimated to contain about 100 sextillion microbial cells broke down much of the 4.1 million barrels of spilled crude oil into nontoxic compounds in what was one of the most significant bioremediations of a human-made disaster. The microbes involved acted similarly to the first patented genetically modified organism in US history: an oil-eating bacterium engineered in 1971.

View a map of countries with the safest and most dangerous drinking water

More than a quarter of the world's population lives in water-stressed countries, and a similar number use contaminated drinking water sources, which can lead to widespread disease, according to the World Health Organization. The Environmental Performance Index shows which countries have safe drinking water.

Take an interactive tour through Australia's Great Barrier Reef, featuring spherical panoramas of marine wildlife, including manta rays, loggerhead turtles, and bottlenose dolphins.

Understanding how the commodification of water has contributed to global water scarcity

In 2010, the UN General Assembly recognized access to water and sanitation as a basic human right, noting that an estimated 884 million people worldwide lack access to safe drinking water. The treatment of water as a commodity and reserves as property has contributed to unequal access and competition over its use, which is expected to intensify due to climate change.

A look at the concentrations of water in the human body and various organs

When we're born, about three-quarters of our bodies are composed of water, dropping to an average of 55-60% for the average adult. The lungs are over 80% water, the kidneys and spleen about 80%, and the heart and brain are approximately three-quarters composed of water—about the same moisture as a banana.

During wash cycles, synthetic fabrics shed millions of plastic microfibers, making them a significant source of global microfiber pollution.

See where the 100 million barrels of crude oil the world consumes daily end up.