Cholera

Overview

Cholera is a diarrheal infection caused by an extremely resilient comma-shaped bacterium called Vibrio cholerae. It's typically ingested via contaminated water or tainted foods. This microscopic pathogen can survive in the environment without a host and reproduces most effectively in slightly salty, brackish water. Consuming large amounts of Vibrio cholerae may cause life-threatening dehydration via drastic diarrhea and vomiting.

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