What it's like to stage in an award-winning kitchen

Chicago's Ever restaurant is a Michelin favorite

If you’ve watched "The Bear," you’re familiar with the pristine kitchen at Ever, where fictional chef Carmen Berzatto cut his culinary teeth. But while Ever’s head chef is played by Olivia Coleman in the show, in reality, Curtis Duffy helms the Chicago restaurant. This video follows Duffy through the kitchen.

Thoughts from an anonymous Michelin inspector

An anonymous Michelin inspector answers the most common questions about their job and explains how reviewing and awarding stars works. Covering everything from how they decide what to order to advice for young chefs, get a peek into the details of one of the most influential restaurant reviewing jobs.

Winning a James Beard Award can have mixed effects

Winning the honor doesn't mean a restaurant will be set for the future. Most found that while winning gave an initial bump in the number of reservations, that pattern didn’t necessarily hold for long enough to make a real difference in the numbers.

How a Philadelphia soup kitchen taught business students about ethical decision-making

As the St. Francis Inn—a Philadelphia soup kitchen—struggled with decisions about moving its operations to serve more people, a management professor at St. Joseph's University realized his students might have been able to help. Business students used ethical decision-making frameworks to help the soup kitchen serve more people and attract more volunteers.

The microplane zester, mortar and pestle, and other underrated kitchen tools

Eight chefs weigh in on the most helpful culinary tools they often don't see in people's kitchens. The very specific fish fork, for example, not only delicately moves fragile filets but can double as an olive or soft cheese server.

Watch a Japanese chef demonstrate how he prepares sushi

Tokyo's Naomichi Yasuda shows how he cuts tuna, wraps a maki roll, and assembles nigiri. In the process, he explains the proper way to enjoy the creations, offering advice for getting the most flavor.

Making Champagne from start to finish

This video from wine educator Amelia Singer covers everything from grape to glass. She’ll walk you through pressing the fruit, fermentation, aging, disgorgement, and, of course, drinking.

Tasting a lab-grown chicken nugget

Taste testing the first clean meat chicken nugget from a San Francisco company developing cultured meat. It’s chicken, but not as you know it.

Finding the way home through flavor

In the fall of 1996, 9-year-old Alvin Chang rushed into his family's kitchen to find his grandmother making his absolute favorite dish: kimchi. This interactive story follows Chang's yearslong attempt to recreate the flavor from his childhood home.

'Foodie' culture arose in the early 2000s

Food writer Jaya Saxena attributes the mainstreaming of the term to early-aughts TV shows, including “Top Chef” and “No Reservations,” as well as the dawn of social apps like Yelp, which turned everyday diners into critics.

What it’s like to be an apprentice at Frank Lloyd Wright’s Taliesin

Architect James Walter Schildroth became an apprentice in Frank Lloyd Wright’s Taliesin Fellowship program in 1959, just months after Wright's passing. The invaluable experience taught him how to build as he worked and confronted him with the struggles of living in the space.

How to cook food with lasers

Creative Machines Lab at Columbia Engineering have developed a system of software-controlled lasers to cook food with precision, retain moisture with the final-cooked product, brown food within its original packaging, and create an entirely new meal creation process for a consumer. Watch this three-minute video to see for yourself.

Training to be a K-pop idol is a high-pressure experience

The life of an idol is known to be arduous, but what does life look like before one even reaches fame? In this video, a reporter investigates the K-pop dance schools of South Korea and unveils a darker side of the industry. In hopes of "making it," students undergo relentless training routines and auditions to achieve their idea of perfection. While the pupils insist on their autonomy and belief in the system, there are clear pressures to conform and meet industry expectations.

Watch Helen Keller visit Martha Graham's studio

The two women were friends, and Keller eventually visited Graham's studio while her company was rehearsing. In this footage of that encounter, Graham shows Keller the shape of her choreography.

The awards focus on three categories: performance, show and technical, and special honors

While marquee awards like best musical attract the most attention, the Tonys award the many elements that contribute to American theater. This video breaks down the various award categories, including the ones retired over the years, as well as eligibility requirements, how nominations are decided, and, of course, how the winners are selected.

Goldenvoice, Coachella's promoter, began with punk and gangster rap

This documentary produced by Coachella tells the story of Goldenvoice—a scrappy upstart booking punk, hardcore, and gangster rap shows in Southern California—and how it created one of the biggest festivals in the world. Beyond the narrative, though, this is worth watching for incredible performances from the White Stripes, Kendrick Lamar, Amy Winehouse, and more.

A look behind the scenes of the UN General Assembly

This behind-the-scenes look at the 2015 UN General Assembly offers a unique perspective on what it takes to run one of the world’s most complicated and important diplomatic events. Following four staffers—including a youth advocate and an interpreter—the video captures the energy, pressure, and coordination behind the scenes.

One '$64,000 Question' winner went from police officer to Shakespearean scholar overnight

Redmond O’Hanlon was a police officer living on Staten Island, New York, when he competed on “The $64,000 Question.” His knowledge of Shakespeare earned him $16,000, which was four times his annual salary. After appearing on the show, he became a minor celebrity, and created a Shakespeare-themed set of playing cards and established the O'Hanlon Shakespeare Service, a consultancy on the Bard, all while continuing to work for the NYPD.

Exploring how directors decide where to place the camera

The seamless experience of watching a film is the result of countless aesthetic decisions, one of the most important of which is the placement of the camera taking the shot. In this 8-minute video, directors and actors weigh in on the factors that shape the angles of cinematography, using famous scenes to demonstrate their observations. Watch it here.

Is the pandemic performance art?

Interdisciplinary artist Kristina Wong sees parallels between the early days of the COVID-19 pandemic and some of the “worst performance art” she’s encountered in her career. Wong’s sharp sense of humor and clever writing mean that she gets in some good digs at the more ridiculous side of performance art, but don’t let her funny fool you: this is an incisive piece on the role of performance, empathy, trauma, and art in all our lives.

Read a firsthand account of a participant in the first Biosphere 2 mission

The first crew of “Biospherians” spent four months growing their own wheat and awaiting the ripening of tomatoes, onions, and peppers to make their own pizza. They also raised their own livestock, including chickens, pigs, and two goats named Milky Way and Stardust.

Virtual platform lets surgeons train remotely and in real time

Advancements in health tech are breaking barriers, as trainee surgeons can now virtually join live operations without stepping into the operating room. This 6-minute video from BBC takes a look at Proximi's cloud-based platform, which enables...

‘Demo days’ are when founders at Y Combinator pitch their startup ideas

Investors sit in the audience, waiting to hear what this season’s batch of YC founders have cooked up. YC argues that going through the process of a demo day can help founders get a better understanding of their startup themselves.

Reporting on the Santa Cruz storms

The Pulitzer on the Road podcast interviews prizewinners for insights on their work and takes a deep dive into issues relevant to the awards. This episode focuses on Lookout Santa Cruz, a digital California-based outlet that won the Pulitzer Prize for Breaking News for its coverage of the devastating storms the region faced in early 2023. Lookout’s reporters discuss the importance of local news coverage.

Reflections on lesser-known objects at the Met

Nate DiMeo’s podcast The Memory Palace tells the stories hidden beneath the surface of familiar people and places. In 2016, he was named the Met’s Artist in Residence. While there, he produced eight episodes about the museum, exploring its lesser-known objects and lore. Check out the first of the series here.

Fast-casual restaurant Chili's is experiencing a resurgence, with its parent company recently reporting a nearly 32% increase in sales, thanks to passionate Gen Z fans on TikTok.

Legendary architect Frank Lloyd Wright designed the SC Johnson headquarters in Wisconsin, aiming to make a cathedral-like workplace

Read a deep dive on the 'all-purpose healing' peptide BPC-157.

NBA superstar Victor Wembanyama spent the 2025 summer training with monks in central China to enhance his body and mind.

See how fireworks are made and learn how metals like magnesium and copper are responsible for different colors.

The history of many kitchen appliances involves unexpected discoveries and applications, including wartime radar turned hamster defroster and replacing an 'ice king' with heat-stealing boxes.

Hotels in Cannes, the glamorous city on the French Riviera, hire hawks to ward off seagulls during the city's famous film festival.

Play the role of a student in a game where you try to navigate college and remain debt-free, selecting different income levels, high school experience, race, ethnicity, and more.

The use of fungi to detoxify land and water—a process known as mycoremediation—has been used to clean up natural resources affected by the 2025 California wildfires.

Watch how algorithms can be designed to train themselves and self-improve without human input, to the point where the optimized code is too complex for programmers to understand.

Comedy legend Catherine O'Hara, star of 'Schitt's Creek' and 'Home Alone,' quit 'Saturday Night Live' after just one week to return to her old job.

Search a massive database of over 4 decades of clues from the TV quiz show 'Jeopardy!'

Watch this video that uses Lego bricks to explain how venture capital works.

SpongeBob exemplifies Aristotle's philosophy for living well because he understands that happiness doesn't come from external factors like money, recognition, or power.

Watch the cumbersome, but necessary, precautions healthcare workers must take to care for and protect themselves while caring for Ebola patients.

Dorothy's famous entrance into Oz in 'The Wizard of Oz' relied on analog tricks, including a body double and sepia-toned paint, as much as it did on technology

American dance legend Martha Graham, sometimes called 'the Picasso of dance,' refused to perform at the 1936 Olympics in Berlin and conceived the piece 'Chronicle' in response to the experience.

American short story writer Flannery O'Connor raised 40 peacocks, which became potent symbols for her fiction's elegant violence

In recent years a child anxiety expert has created and tested a novel phobia and anxiety treatment approach for children, focused on changing how parents respond to the fears.

The Dracula character, now seen as the vampire archetype, was inspired by a seafood-induced nightmare its creator experienced.

Explore the history, structure, and species of Australia's Great Barrier Reef with this interactive journey narrated by Sir David Attenborough.

Watch a 1934 short film starring jazz legend Cab Calloway, a major figure in the Harlem Renaissance's music scene

For centuries, Niagara Falls has been a magnet for daredevils seeking to conquer one of nature's most powerful wonders, with its 200-foot drop and water rushing at 32 feet per second with 280 tons of force.

See photos of Meteora, a mountainous site in central Greece, home to 14th-century monasteries perched atop soaring outcroppings.

Watch contemporary footage covering the US-backed Shah of Iran fleeing the country in the face of the 1979 Iranian Revolution