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Researchers generally group gut bacteria into six different categories, with varying amounts of these microbes residing in different parts of the digestive tract.

Findings

Additional insights we found via Visual Capitalist

  1. The trillions of bacteria in the gut microbiome can be grouped into six categories: firmicutes, actinomycetota, pseudomonadota, fusobacteriota, bacteroides, and a broad miscellaneous category. The functions of each are complex, but range from breaking down food and producing vitamins to fighting pathogens.

  2. Firmicutes, which help break down carbohydrates, make up a large portion of the ecosystem across our gastrointestinal tract—the 30-foot-tube running from the mouth to the anus.

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