Thomas Cook invented modern tourism in the 19th century by creating package tours and travel guides for aspiring travelers.

Cook’s ‘Travellers Handbooks’ were precursors to the travel guide

Long before Rick Steves or Lonely Planet, Thomas Cook’s “Travellers Handbooks” offered maps, recommendations, and tips for 19th-century tourists in unfamiliar locations.

Commercial air travel made international vacations more commonplace.

For centuries, European aristocrats made travel a rite of passage with 'Grand Tours' of the continent.

Sales of Airstreams, the sleek silver RVs, surged during the American postwar road trip boom as the brand pitched tourism as a lifestyle.

American Express is credited with inventing the traveler's check

In the 1890s, then American Express President James C. Fargo was frustrated that he couldn't get cash while traveling in Europe outside of major cities. Marcellus Berry, an American Express employee, came up with the idea of a traveler's "cheque": a prepaid check, similar to cash, that requires the signature of both the customer and the receiving institution to be valid. American Express never modernized the spelling of the word "cheque" and stopped providing them at the end of 2020.

Take a tour of Charles Dickens' London

Much of Dickens' fiction concerns Victorian London and its people. This tour of the city, led by Dickens biographer Simon Callow, walks you through significant sites, like the place where Dickens' parents were married, the shoe-blacking factory where he worked as a boy, and the place where he created his first magazine.

'Vacation' wasn't common for Americans until the mid-1800s, when it became a luxury for the wealthy.

Many early Chinese restaurants were aimed at travelers

As trade expanded throughout China's north and south in the 12th century, restaurants opened to offer traveling tradesmen their home region's cuisine while they were on the road: southern cooking for people visiting the north, and northern cooking for people visiting the south.

The 1950s saw the rise of the modern American road trip

George Pullman popularized tipping in the US with his Pullman sleeping car business

By 1868, Pullman, who operated luxury sleeping cars on the country’s growing network of railways, had started hiring formerly enslaved Black men as porters for extremely meager wages, working long hours in poor conditions. He encouraged wealthy passengers to tip them, helping institutionalize tipping in the US.

19th-century Americans discovered tipping in Europe

Tipping waiters was a custom in medieval Europe, where masters gave their serfs money for exceptional work. Wealthy Americans vacationing in Europe in the mid-1800s discovered the behavior and brought it back to the US.

Commercial air travel's early days: Flights were short, cold, depressurized, and generally comfortable

After World War II, airlines competed for their high-end passengers by offering cocktails, meals, and plush seats, cultivating the image of the elite "Jet Set." By the 1960s, air transport was completely changing global trade and offering big profits to companies able to ship via plane.

Mark Twain was an early influence on stand-up

The writer’s live lectures looked a lot like modern stand-up comedy specials. Twain’s world tour in the 1890s featured 90-minute performances in which he stood alone on the stage, delivering long, comedic monologues with his hand perched on his chin.

100 years of passenger air travel: a visual guide

This interactive timeline covers the first 100 years of passenger air travel, which was created in 1925 when the U.S. Post Office allowed private airlines to start delivering mail.

250 years of world trade history

Adam Smith's revolutionary ideas about free trade were often ignored throughout American history to protect domestic industry—until World War II caused a shift in sentiment about global trade.

The Michelin Guide was intended to increase demand for tires

The first Michelin Guide was released in 1900 to increase demand for Michelin's tires by encouraging recreational travel. The guides included road maps and recommendations for mechanics, hotels, and restaurants. Nearly 35,000 copies of the first guide were distributed—at a time when there were fewer than 3,000 cars in France.

Lewis and Clark’s journey became a blueprint for future exploration

Combining science, diplomacy, and logistics, the Corps of Discovery created a model for later expeditions—from charting the Arctic to NASA’s space missions.

France's first restaurant guide, 'Almanach des Gourmands,' helped spread the restaurant concept across Europe and the US.

He was one of the first writers to cover surfing

For his 1872 travelogue “Roughing It”, Mark Twain visited Hawaii and described a then-peculiar sport: surfing. He even recalls his own attempts to catch a wave, writing, “I got the board placed right, and at the right moment, too; but missed the connection myself. The board struck the shore in three-quarters of a second, without any cargo, and I struck the bottom about the same time, with a couple of barrels of water in me.”

The US' coastal vacation destinations were developed with the aid of railroad companies, creating pivotal aspects of the vacation industry.

The first Trader Joe's opened in California in 1967

Joe Coulombe was inspired by his travels outside the United States and wanted to open a store that offered some of the flavors he'd tasted abroad. Now, the store's unique products attract international visitors, who view it as a tourist destination.

American presidents did not travel abroad until Teddy Roosevelt visited the Panama Canal in 1906.

Charles Dickens transformed Christmas into an important family-centric holiday

When Charles Dickens published "A Christmas Carol" in 1843, its story of an old man's redemption helped reshape the holiday, popularizing themes of generosity, reflection, and family that transformed the Christmas season.

Watch someone follow an early American recipe using 19th-century technology

Following an old cookbook, one woman makes meatballs, pastries, potatoes, and spinach over her fireplace. The springtime dinner is taken from a 1778 book titled The Art of Cookery, which remained a bestseller throughout the 1820s.

Hamilton learned about global trade before he was a teenager

Before he moved to America, Hamilton worked as a clerk around age 12 at the Caribbean trading firm Beekman and Cruger, handling shipping documents, inspections, and port logistics. He eventually managed the day-to-day operations of a trading charter that immersed him early in Atlantic commerce.

Craig Claiborne invented the modern food critic

The New York Times critic began his column "Directory to Dining" in 1962. While there had been restaurant reviews before then, Claiborne's ethical standards and appreciation for a variety of cuisines established a new kind of food critic and, in the process, a new kind of eater. (Some readers may experience a paywall.)

A 1908 toy visualizes how the sun never set on the British Empire

Researchers uncovered an early-1900s children’s toy that romanticized the British Empire: a rotating world map showing where the sun shone on Britain’s far-flung territories. The interactive device also served as an advertisement for "The Children’s Encyclopedia."

The earliest mention of time travel

Time travel has fascinated humans for centuries. It appears in myths, literature, and science fiction. One of the earliest examples comes from the 400 BCE Hindu epic Mahabharata, describing time dilation long before Einstein’s Theory of Relativity. By the 19th century, stories introduced machines enabling time travel—setting the stage for modern sci-fi.

Tourists are significantly influenced by pop culture

A 2024 study from Expedia Group found that two-thirds of tourists said movies and TV influence where and how they travel.

'Mystery hikes' were a popular attraction in the 1930s

Still reeling from the Great Depression, many Americans were looking for low-cost (or free) activities. Some travel agencies curated "mystery hikes," which offered intrepid amblers the opportunity to be set on a blind adventure.

Thomas Edison captured the only known footage of Mark Twain

The inventor was a pioneer in the early film industry and made his own motion pictures. In 1909, he shot a short film featuring Twain at Stormfield, his property in Connecticut. In it, Twain wears his iconic white suit and drinks tea with his daughters.

Photography was invented by a romantic artist

The invention of photography changed the landscape of art forever. The first photographs were created by Louis-Jacques-Mandé Daguerre, a romantic era printmaker, by using light and chemistry to expand upon images produced by the earlier camera obscura.

The first commercial Christmas card was created in 1843

Overwhelmed by the task of writing many holiday letters, Sir Henry Cole commissioned artist JC Horsley to design a festive card he could send to friends and family in 1843—creating and popularizing the first mass-produced Christmas card.

Americans touring the Louvre were inspired to create their own grand museums

The one-time royal residence was first transformed into a public museum in 1793 amid the French Revolution. Americans visiting in the early 1800s were both turned off by the aristocratic grandeur and compelled by the open access to the public. James Fenimore Cooper, the author of "The Last of the Mohicans," apparently came and measured the length of galleries.

American Express debuted its first charge card in 1958 to give travelers access to cash abroad

The original American Express charge card was made of purple paperboard and allowed customers to book travel. Unlike credit cards, the card's balance had to be entirely paid off each month. When the card first launched, 250,000 customers used it, and 17,500 companies had agreed to accept it.

Clark’s maps provided the first detailed record of the American West

Covering over 8,000 miles, William Clark’s maps charted rivers, mountains, and tribal territories with remarkable accuracy. Equipped with sextants, compasses, telescopes, and more, Clark became an expert at surveying—requiring extensive celestial and topographical observations each day.

James Beard completed his first cookbook in 1940

Beard began his culinary life as a caterer, but soon began compiling recipes for a cookbook that he published in 1940. Nine years later, he'd have his own cooking school.

The history of American summer camps

The modern summer camp was created in 1861 by a boarding school educator who wanted to teach his students military-grade self-sufficiency and discipline. Over the next century, the camp evolved, providing a solution for parents anxious about their kids' thin connections with nature and simplicity. This Atlas Obscura article traces the history from modest, independent operations to a sprawling seasonal industry.