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A Portland dive bar helped drive Pabst Blue Ribbon's early 2000s comeback by selling cans for $1 a piece.

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Additional insights we found via Drunkard

  1. Pabst was one of the US' biggest breweries in the 1970s, producing 18 million barrels a year and flooding the television market with ads, including one that marked Patrick Swayze's acting debut.

  2. The company saw a decline in the 1980s, and in 1996, the original Milwaukee brewery closed, relegating Pabst to a brand name rather than an actual brewer.

  3. In 2004, the Washington Post reported on the resurgence of Pabst Blue Ribbon, recast as a hip alternative to bigger-label brews, and said its comeback was thanks to Lutz Tavern in Portland, Oregon, which sold the beer for $1 a can.

  4. By 2013, Americans were drinking 90 million gallons of Pabst Blue Ribbon, up 200% from when the Washington Post noted the trend in 2004.

  5. The beer never actually won a blue ribbon, as its name implies: The beer earned that name thanks to a marketing stunt staged by the brewery's owner, Fredrick Pabst, at the 1893 World's Fair in which he draped blue ribbons on his beers to make it appear as though they'd been awarded by the fair's judges.

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