Some invasive plants, such as English ivy, maiden grass, and Norway maple, can swiftly take over gardens and damage yard structures if left unchecked.

Invasive species can harm infrastructure and threaten human health

The wildfires in Hawaii in 2022 were made worse by flammable invasive grasses introduced from Africa as livestock pasture, and Zebra mussels native to the Caspian and Black Seas have spread across Europe and the US, where they can clog power plant pipes. Invasive mosquitoes can carry diseases, such as dengue and malaria.

Most invasive species are spread accidentally by human activity

In the Florida Everglades, Burmese pythons were only found as pets in the 1980s, but their escapes and releases since then have led to a population of hundreds of thousands as of 2024. The spotted lanternfly—native to Asia—was first detected in Pennsylvania in 2014 and has since spread to about 20 states by hitchhiking.

Invasive species may harm new ecosystems via the spread of disease

Besides damaging native species through direct interactions such as competition for resources and predation, invasive species may come from environments with greater biodiversity than the new environment. This makes them more likely to carry pathogens unfamiliar to native species, increasing the risk of biodiversity loss.

View the steps you can take to stop invasive species

Individuals who are outside should make sure to wash any outdoor gear and equipment with appropriate tools to limit the spread of seeds and other microorganism-carrying debris across locations. Pets, horses, and other animals should be similarly brushed, and firewood should be burned where it is purchased.

Poison ivy is projected to be larger and more resilient due to climate change.

The most effective method of managing invasive species is prevention education

Controlling a spread after a species has become established in an area is much more costly and time-consuming than early detection and rapid response. Control methods include the purposeful introduction of predators, the use of pesticides, herbicides, fungicides, and insecticides, and physical collection and removal.

Climate change creates conditions for more invasive species

Increasing temperatures shift the conditions native organisms are accustomed to, allowing those from warmer climates to move in with a greater chance of survival. Drought stress can cause invasive plants to absorb less herbicide, limiting the effectiveness of the control method, while melting ice can open new Arctic shipping routes, expanding the transport of species.

Benign species can become invasive if introduced into predator-free habitats

Most ecosystems contain organisms that, over many generations, have evolved into a stable balance with one another and their surroundings. In a new environment, a species may no longer be restricted by the limiting factors it is used to, and the native organisms in the area may not adapt quickly enough to the invader to establish a new balance.

Nearly all species introduced into a new environment are not invasive

Introduced by zoologist Charles Elton in 1958, the term "invasive species" refers to organisms that are not native to an environment but cause harm after their introduction. Some ecologists argue that terminology such as "native" and "non-native" may only serve to assist in extinction when legislation is limited to protecting "native" organisms.

An invasive, tree-killing beetle may threaten large swaths of Australia

A Curtin University study warns that large parts of Australia, including major cities and farming regions, could be highly vulnerable to the fast-spreading polyphagous shot hole borer, which releases a fungus that can starve trees of nutrients. The tiny insect has already caused severe damage across the Perth metropolitan area.

Invasive species are the third biggest threat to Earth's biodiversity

According to the World Wildlife Fund's Living Planet Report 2020, changes in land and sea use account for about half of all recorded threats to the diversity of the planet's species. Species overexploitation is the second-largest proportional threat at 24%, while invasive species make up 13%.

Adding garden beds with blooming plants to an existing lawn can support bees

Blooming wildflowers, shrubs, and trees can provide the nectar and pollen these pollinators need but do not get from grass. Other tips include leaving patches of bare soil for ground-nesting bees to lay their eggs and filling birdbaths with large pebbles for them to land and drink from safely.

Some invasive species can provide benefits to ecosystems over time

In the 1990s, round gobies were introduced into the Great Lakes, rapidly spreading and competing with local sculpin and logperch. However, Lake Erie watersnakes, which were on the endangered species list, shifted their diet to be almost entirely made up of the plentiful round gobies, contributing to their loss of endangered status in 2011.

Plants use physical and chemical defenses to protect themselves

Tree bark is difficult to chew and resistant to pathogens, while the waxy cuticle on the surface of leaves deters insects and microbes. Some plants possess thorns, spines, and prickles to discourage predators. Plant cells can also produce antimicrobial toxins or release compounds to alert parasitic wasps to lay eggs in attacking insects.

Turning some invasive species into cash crops has helped control their spread

In Mexico, some companies are transforming sargassum seaweed blooms into paper, bricks, and shoes, while in Cambodia, water hyacinths are dried and woven into baskets, rugs, and other crafts. Lionfish and green crabs have been hunted for culinary dishes, with the latter also being used to make crab whiskey in New England.

View some of the most invasive species in US waters

Introduced in the late 1600s from Eastern Asia, the goldfish is considered the first invasive fish in North America. The venomous lionfish is safe to consume, but catching it is complicated by its reluctance to respond to hook-and-line-style fishing attempts.

The ‘humongous fungus’ may be the largest organism on Earth at more than 2,300 acres

Discovered in 1988, when it was only covering 400 acres, this massive colony of Armillaria ostoyae, based in Oregon, has taken hold among the tree roots of the Malheur National Forest. It consists of a vast network of unique long black filaments of fungal tissue called rhizomorphs that grow under the soil and infect tree roots, nourishing the fungus but killing the trees. Researchers believe this fungal growth dates back more than 8,000 years and currently weighs approximately 35,000 tons.

Microbial research suggests shifts in diverse populations may help an invasive species establish itself

In 1958, English ecologist Charles Elton suggested that diverse ecosystems should be more resistant to invasive species because gaining a foothold would be more challenging when resources are more thinly spread. However, in lab-grown microbial ecosystems with greater biodiversity, population volatility opened more ecological roles that invasive species could easily fill.

Cane toads are an example of an intentional species introduction turned invasive

In 1935, Australian scientists imported several hundred cane toads to hunt and eat beetles that were damaging sugar cane fields. However, the toads could not reach the bugs at the top of the plant or the grubs in the soil. Instead, they negatively affected native species populations as their numbers grew to over 2 billion.

Invasivorism is a form of ethical eating focused on eating invasive species

The culinary approach helps combat the growth of invasive species populations by increasing demand for dishes made with them, but some suggest that creating a market for these species may help prolong their presence by moderating control. Some diners have expressed reluctance toward consuming more exotic species, such as nutria—raccoon-sized rodents.

Citizen scientist volunteers can help identify invasive species in wilderness areas

Launched in 2005 by the Center for Invasive Species and Ecosystem Health at the University of Georgia, EDDMapS allows users can document invasive species sightings in the US and Canada in a web-based mapping system. As of February 2026, EDDMapS has over 8.6 million records, all freely available for querying.

Fungi have been used to restore island habitats in the central Pacific

After removing 1.5 million invasive coconut palm trees and eradicating the black rats that fed on them, as well as seabirds and crabs, conservationists working with the US Fish and Wildlife Service identified areas where fungi could be transplanted to provide nutrients to native trees. These trees serve as nesting sites for seabirds whose guano nourishes coral reefs.

Search plants, butterflies, and moths native to your area

This tool from the National Wildlife Federation allows you to search by zip code for native plants, ranked by the number of butterfly and moth species that use them as host plants for their caterpillars, to help identify what you can grow to support local pollinators.

From 1970 to 2017, invasive species have caused $1.28T in damage globally

The costliest species were the Asian tiger and yellow fever mosquitoes ($149B), which arrived in the US from Asia and sub-Saharan Africa, respectively. The bulk of their damage came from their transmission of diseases such as Zika, chikungunya, and dengue. (Some readers may experience a paywall.)

Plastic debris across the ocean aids the spread of invasive species

The durable, long-lasting material can serve as a platform for living organisms to latch onto and ride over vast distances. After the 2011 earthquake and tsunami in Japan, a large dock carrying 100 tons of living organisms native to Japan washed up on Oregon's coastline, confirming the ecological threat.

Feral and free-ranging cats rank among the most harmful invasive species

Transported across the planet by humans, cats can now be found in many environments and are estimated to kill about 2 billion birds each year in the US. Studies suggest cats have contributed to the extinction of at least 63 species worldwide.

Explore guides on pollinator-friendly plants native to where you live

Pollinators have co-evolved alongside specific plants from their natural habitat and see their populations increase in environments with these native flora. This collection offers recommendations for regional plants that can provide nectar and pollen, serve as host plants for caterpillars, and offer nest sites for specialist bees.

See examples of hyperaccumulators, the plants that can harvest heavy metals

These ideal species for phytoremediation possess biochemistry that allows them to absorb and store these elements without being poisoned by their accumulation. Pycnandra acuminata, one such plant, has blue-green sap due to an abundance of nickel, which it captures from the nickel-rich soil in which it grows.

Land use changes in Connecticut may have helped to enable Lyme's leap into humans

Forest clearing and fragmentation, alongside suburban development, may have contributed to the emergence of Lyme disease in humans in the 1970s. Those changes brought mice, carriers of the disease, into greater contact with people. Climate change is also facilitating Lyme's spread as tick populations survive milder winters and move northward.

Mapping the spread of a dangerous fungus growing in US healthcare facilities

Explore the data showing how the fungus C. auris has spread in the US, with more than 10,000 reported cases since 2016. Recommended steps to prevent infections and limit their spread have been successful in some areas, but infection control remains complicated because the fungus is often now multidrug-resistant.

The use of fungi to detoxify land and water—a process known as mycoremediation—has been used to clean up natural resources affected by the 2025 California wildfires.

Native, wild bees are at much greater risk of extinction than honey bees

It is estimated that there are more honey bees, which often compete with native bees for resources, on the planet than at any point in human history. Meanwhile, 40% of invertebrate pollinator species, including wild bees and butterflies, face extinction in the coming decades.

Natural toxins produced on plants or consumed by animals may cause food poisoning

When humans eat plants with certain natural toxins on them—including a family of toxins called aflatoxins that fungi produce on crops like peanuts and corn— they can become ill with food poisoning. Toxins can still harm humans even if animals or plants appear fine to the human eye. The World Health Organization advises that we should throw away moldy or discolored foods, refrain from eating wild plants or mushrooms that aren’t definitively nonpoisonous, and remember that just because something is “natural” it’s not always safe to eat.

Do trees feel pain?

Trees don’t have nerves or brains. But when they’re wounded, they send underground and airborne warnings to other trees.

Efficiency of commercial honeybees may exacerbate population declines in native bees

Commercial beekeepers are increasingly breeding honeybees on public lands, raising concerns among environmentalists that they’ll compete with and introduce new diseases to already threatened native pollinator populations. However, native species alone are often unable to meet the pollination levels required to meet necessary crop yields.

Agricultural intensification has accelerated declines in pollinator populations

The practice of using farmland more frequently to increase its yield increases the number of residual pesticides and decreases botanical biodiversity. These processes tend to decrease carrying capacity for pollinators by eliminating food sources and nesting habitats.

Watch students comically portray how plants can detoxify the environment

Through a series of processes that collectively make up phytoremediation, plants can take up pollutants from soil and water through their roots, then break them down, release them as less harmful gases, or store them within their cells. Any plants that sequester heavy metals or other toxins must be removed and managed after the environment is decontaminated.

Over 1,500 insect species pollinate plants in the UK

These insects—including bumblebees, moths, butterflies, and beetles—play a crucial role in the reproduction of flowering plants, also known as angiosperms. They do so by transferring pollen from the male reproductive organ—the anther—to the female one—the stigma—which enables the plant to produce fruit.

The fragility of the alpine tundra

This article takes readers into Rocky Mountain National Park's Alpine Tundra, an area above the tree line where only specially adapted plants can survive. One such plant is the cushion plant, which avoids strong winds by growing close to the ground...

The expedition documented 240 plant species, 178 new to western science

Lewis and Clark’s botanical records introduced species to Americans like bitterroot, ponderosa pine, and Oregon grape—plants unknown to western science at the time. See a selection of these species in this image gallery.

A root lice infestation once destroyed over 80% of Napa's vines

In the late 1860s, an infestation of root lice nearly destroyed the global wine industry. European rootstock, now planted across multiple continents, had no natural defenses against the pests, which infected the vines (as seen below). As a result, more than 80% of Napa’s vines were destroyed by 1900. It took decades for the industry to recover.

Distinct plant species evolved to produce caffeine as a pesticide

Although it provides a defense against insects trying to eat caffeine-bearing plants, the molecule is an example of exaptation, where its original function was repurposed over time. Studies show that some plants now produce caffeine-laced nectar to help pollinators move more quickly and pollinate more efficiently.

Appropriate timing of land management techniques can help support pollinators

The mowing, grazing, and burning practices used to maintain land should be tailored to the life cycles and needs of native pollinators, particularly those of rare or endangered species. For example, mowing is recommended in the fall or winter when flowers are not in bloom.

Bees are crucial for pollination and food security

When animals and insects pick up the pollen of flowers and spread it, they allow plants, including many food crops, to reproduce. The most common pollinator is the bee, but bees are at risk from pollution and pesticides.

19 fungal pathogens are of key concern to world health officials

In 2022, this global health body issued its first-ever list of top fungal threats to human health. It said fungal threats are spreading and occurring more frequently. The WHO’s list included 19 fungal pathogens to watch, and said that the most dangerous ones to public health are Cryptococcus neoformans, Aspergillus fumigatus, Candida albicans, and Candida auris. There are only a handful of classes of medication currently available to combat fungal pathogens, with few others in the pipeline even though antimicrobial resistance is growing.

A visualization of mycoremediation, where fungi extract toxic and radioactive pollutants from soil

As organisms such as mushrooms grow, they develop large networks of root-like structures called mycelium that spread underground and release enzymes that break down contaminants. By absorbing these chemicals, fungi limit the damage caused by these toxins and localize them within the organism for easier collection and disposal.

What do psychedelic plants look like?

Far from the drippy aesthetic often associated with psychedelics, the plants powering naturally occurring psychoactive experiences may not stand out as anything special. This database offers a visual guide to psychoactive plants and fungi. Clicking on the title of a particular plant, such as yerba mate, will bring up a secondary screen with various hyperlinked images, such as the plant itself, related botanical drawings, and molecular structures.

Wind helps trees develop resistance to collapse

Scientists at Biosphere 2 found that trees grew faster in the facility than those in the wild but collapsed more quickly when replanted outdoors. Researchers uncovered that trees build resistance when pushed and pulled due to wind stress, strengthening their foundational root systems.

How a single company hooked the world on herbicides

How harmful are today’s herbicides for us humans, and for the environments they’re seeping into? And do we really need weedkillers to feed the world?

Amazon fires: Causes, impact, and prevention strategies

This article explores the issue of rampant fires in the Amazon rainforest, detailing their root causes, devastating impacts, and potential prevention methods. The Amazon rainforest's unique biodiversity and climate conditions make it unsuitable for...