Green algae have lived on Earth for about 1 billion years, roughly twice as long as the first plants.

Evidence suggests the first cells on Earth were bacteria

About 4 billion years ago, these single-celled organisms harvested carbon dioxide and sunlight to produce their own food and oxygen, setting the stage for the evolution of oxygen-breathing life forms. Archaeabacteria, which thrive on inorganic molecules in extreme habitats on Earth today, were also among the earliest organisms.

Flowers have been around for 123 million years

Fossilized pollen grains reveal that flowering plants have existed on Earth for 123 million years, and their emergence considerably enriched the planet's biological diversity. They may also have been more widespread than initially thought—prior assumptions were that the eudicots, the first flowering plants, appeared 121 million years ago.

Genetic analysis indicates that every organism on Earth evolved from a single cell

LUCA—the last universal common ancestor—lived about 4.2 billion years ago and likely obtained energy through the conversion of carbon dioxide and hydrogen gas consumed from atmospheric gases at the ocean's surface or hydrothermal vents—openings on the seafloor where fluid warmed and enriched with minerals by Earth's interior is expelled.

Extremophiles were likely to have been Earth's first, and are expected to be its last, organisms

Their ability to survive in an enormous range of environmental conditions, including some resembling what has been modeled to have existed relatively shortly after Earth's formation, makes them the leading candidates for enduring the increasing solar intensity and the subsequent effects (e.g., zero-oxygen atmosphere, evaporated oceans) expected in the coming billions of years.

Where do genes come from?

There are many more genes on Earth today than when microbial life first spawned on the planet about four billion years ago. Many of these newer genes grew from genetic mutations, misprints that slowly drift from the original blueprint via cellular division. If these mutations drift far enough, they can establish a new family of genes, though this process can take well over a million years.

Billion-year-old Arctic fossils suggest Earth had fungi far earlier than previously thought

Named Ourasphaira giraldae, this new species of fungus, reported in 2019, was found in the Grassy Bay Formation in the Canadian Arctic. It pushed the fossil record of fungi back by about half a billion years since the oldest previously recognized fungi fossils came from the Rhynie chert, a Scottish site that dates back roughly 400 million years. This fungal discovery also suggests that fungi may have occurred on land much earlier than plants, raising questions about what ancient fungi used for nourishment.

An analysis of fossilized reefs from northern Africa and Germany suggests that shallow water corals and photosynthetic algae formed the mutualistic partnership seen today between 419 and 359 million years ago.

The history of Earth's breathable atmosphere, made possible by photosynthetic bacteria

Between 3.2 billion and 2.8 billion years ago, threadlike microorganisms called cyanobacteria began consuming available water vapor, carbon dioxide, and sunlight to produce oxygen. However, molecules released from Earth's interior by volcanoes consumed this oxygen via chemical reactions, preventing it from accumulating until volcanism had sufficiently decreased about 2.4 billion years ago.

Algae can capture carbon dioxide at rates up to 50 times faster than land-based plants and can be grown in tanks that use one-tenth the land footprint of terrestrial plants.

A weed from the mustard family facilitated the molecular era of botany

The small genome and rapid growth cycle of Arabidopsis thaliana have made it an ideal organism for genetic studies, with over 100,000 research papers exploring topics such as disease resistance, stress tolerance, and response to light. The first studies were done on plants that grew from seeds saved during the Hungarian Uprising of 1956.

How flowering plants took over the world

Flowering plants are relatively young in the evolutionary scheme of things, only arriving after the dinosaurs had already been wiped out. Their evolution has long puzzled scientists, but recent research indicates their success is due to smaller,...

The 300-million-year period where Earth looked like a snowball

Life has existed on Earth for at least 3 billion years, but the planet has not always looked like it does today. Rather than the blues and greens of our modern globe, for a 300 million-year period, the Earth was covered in ice and snow, from the poles to the equator. Surprisingly, life was thriving at the time.

Humans have existed for just 0.004% of Earth’s history

Born from the remains of the molecular cloud that birthed the sun, Earth experienced planetary-scale collisions, asteroid impacts, and lava seas. Life became possible after the planet cooled and formed a thin crust, atmosphere, and oceans.

How humans evolved from single-cell organisms

Humans have had a long history. 3.8 billion years in the making, to be precise. From the primordial puddle to the modern day, here's how humans have evolved from the first life.

Learn how chloroplasts—the photosynthesis factories—may have once been independent cells

Possessing DNA of their own that differs from that of their host cell and surrounded by cellular membranes like those observed in bacteria, chloroplasts are believed to have evolved from a cyanobacterial cell. The endosymbiotic theory explains that these organelles were absorbed into larger cells, leading to the photosynthetic cells seen today.

The ginkgo tree is a living fossil that has not changed in over 200 million years

Having outlived the dinosaurs, the tree has no living relatives as the only surviving species of the genus Ginkgo. Its growth in undisturbed environments, pollution resistance, and foul-smelling seeds may have contributed to its survivability.

The world's largest species of marine algae is giant kelp, which can grow as much as two feet per day from depths of about 100 feet up to the ocean surface.

Lining up every microbe on Earth would stretch to about 105,000 light-years

There are about 10²⁷ such organisms on the planet, many of which are adapted to produce energy through uncommon reactions in unconventional environments, such as within rocks or near volcanoes on the ocean floor. Studies of these organisms have reframed astrobiologists' search for life beyond Earth by broadening the parameters under which life can exist.

Molecules derived from algae can be found in foods such as ice cream, salad dressings, brownie mix, and gravies, as well as in products such as toothpaste, multivitamins, and egg substitutes.

Harmful algal blooms can occur in warm, nutrient-rich, stagnant waters and are often associated with the rapid reproduction of blue-green algae—a misnomer for cyanobacteria, not algae.

The first appearance of bioluminescence was at least 540 million years ago

After analyzing fossils, genetic data, and statistical methods, scientists believe octocorals were the first organisms to evolve light-producing abilities. As a result of independent evolution across at least 94 species, this phenomenon is connected to a diverse range of behaviors.

Because it is observed in organisms that are not closely related, biofluorescence is thought to have emerged independently many times in nature—over 100 in fish alone.

Fossils suggest tardigrades developed cryptobiosis more than 180 million years ago

As of 2024, three tardigrade fossils have been discovered, all preserved in amber. Analysis suggests different species of the organism existed over 500 million years ago, when marine heterotardigrades and freshwater terrestrial eutardigrades diverged. (Some readers may experience a paywall.)

Early Earth lifeforms likely made energy via mineral reactions, not sunlight

Earth's initial atmosphere was filled with carbon dioxide, methane, and water, with most oxygen locked away in the rocky crust. Over time, bacteria evolved to slowly release that oxygen into the atmosphere by breaking down rock.

Bioluminescence became common in the ocean to support survival in dark environments

Despite seeming like a rare ability in land animals and unseen in plants, bioluminescence has evolved at least 29 times across marine species, indicating its necessity for survival where hiding spots are rare and highlighting how environments provide evolutionary pressure.

Despite being multicellular and photosynthetic, organisms such as kelp and sea moss are macroalgae, not plants, because they lack specialized roots and stems to pump water.

Imagining if humans could perform photosynthesis and how it would change our anatomy

Since chloroplasts reflect green light, becoming photosynthetic would give our skin a green appearance. Because photosynthesis has efficiencies of only 5% to 9%, and humans burn 2,000 Calories daily compared to about 200 burned by a tree, becoming photosynthetic would also require us to adopt a less active, sun-filled lifestyle.

Even in recent history, adaptations to the environment drove human evolution

Through genetics, environmental pressures, and cultural influences, humans have evolved to tolerate lactose, develop varying skin pigmentation, and acquire genetic resistance to diseases like bubonic plague. The metabolic and digestive systems of Indigenous peoples have adapted to their diet, which is influenced by the availability of food and water.

The Amazon rainforest is considered the 'lungs of the Earth,' but it contributes less than a quarter of the oxygen of phytoplankton—microscopic plants, algae, and bacteria capable of photosynthesis.

Long-term evolution experiments use microbe's short generations to speed up selection

With quick generations of microbes, scientists can speed up the evolutionary process, with projects like the LTEE in California running for 40 years and generating 80,000 generations of E. coli.

Metamorphosis evolved over millions of years as species that hatched as smaller versions of adults started exhibiting genetic mutations that differentiated juvenile and adult bodies.

Abiogenesis explains how Earth's natural processes could have formed organic matter

The theory details how chemical interactions in hydrothermal vents and shallow ponds billions of years ago could have created lipids, proteins, and RNA. As these interactions involve water, life is thought to have started in oceans.

Panspermia, the theory that cellular life came from a different planet

One of the most profound mysteries of human life on earth is the presence of living cells: organic, self-organizing, reproducing creatures with a drive to survive within given set conditions. Traditional theories posit life came from divine...

Virtually all plants are biofluorescent because their photosynthesis is powered by chlorophyll, a pigment that glows red as a way to get rid of excess energy when exposed to ultraviolet light.

Explore the independent lines of evidence behind the theory of evolution

Gradual changes in organisms have been directly observed through artificial selection—humans purposely selecting organisms to breed to pass on specific traits—and in organisms with short lifespans, such as insects and microbes. Analyses of DNA and anatomical structures across different species, as well as fossil records, also reveal ancient shared ancestry consistent with natural selection.

While humans have been genetically modifying plants for millennia by selectively breeding organisms with certain traits, gene-editing tools like CRISPR have further enhanced plants, conferring resistance to drought, pests, and diseases.

Scientists have collected critical minerals from ocean water using seaweed, a type of algae that leaves behind a mineral-rich powder called bio-ore after being processed into biofuels.

The Arctic is greening from rising temperatures

This one-minute video summarizes a new study that used satellite data to look at plant life across the entire Arctic area for the first time. It found that from 1985 to 2016, 38% of the areas studied—including parts of Alaska, Canada, and...

Genetic engineering has accelerated millennia of altering various crops' genes

Although farmers have long cross-bred crops to obtain plants with specific colors, sizes, and other characteristics, these processes took significant time. Today, genetic modification in agriculture involves scientists altering an organism's DNA for various purposes, including enhancing pathogen resistance, removing allergens, and delaying spoilage.

Environment and genetics explain why animals have widely different lifespans

Both environmental conditions and genetic factors shape how long various animals live. For some creatures, colder conditions allow for less energy use and slower aging. Larger animals have fewer predators. While humans don't live the longest, we are a rare species that successfully lengthened its average lifespan over time.

The oldest DNA recovered so far is 2 million years old

The oldest DNA recovered so far is about 2 million years old and has given scientists an unadulterated peek into ancient history. This nine-minute video explores the findings and implications of the DNA, which was pulled from frozen soil in...

Unique species evolved independently on each Galápagos island

The islands formed over millions of years because of a hot spot in the Nazca Plate, where magma breaks through and forms volcanoes. As these islands drifted, plants and animals became secluded, making each island its own an isolated experiment that would influence Charles Darwin's theory of evolution.

The key ingredients to life on Earth—and elsewhere

Life can only arise in incredibly specific conditions, an abundance of certain substances like water and phosphorus, lots of time, and the right proximity to a heat-and-light-providing star. These two experts on evolution of life say above all, life requires luck. Here's a list of eight ingredients to life.

The cells of spotted salamander embryos and early-stage larvae harbor algae that support embryonic development by increasing oxygen levels and removing waste.

Without dinosaurs, plants could produce fleshy fruits with bigger seeds

Previously disturbed by massive herbivores, denser and darker forests shifted plant evolution, reaching the greatest diversity of seed sizes, fruit sizes, and fruit types about 50 million years ago.

Some algae have helped remove microplastics from water after being bioengineered to clump together with these contaminants, forming an easily collectible microplastic-algae sludge.

Massive blooms of microscopic algae called dinoflagellates produce the neon blue light seen in glowing tides.

Why the existence of extremophiles greatly improves the odds of life beyond Earth

The conditions for life have long been thought to include liquid water, an energy source, and the essential elements for organic molecules within environments on or near Earth's surface. However, because extremophiles thrive in far more inhospitable environments, astronomers now analyze exoplanets whose characteristics indicate environments that fall within a broader range of possibilities when searching for signs of extraterrestrial life.

How the pigments that absorb light for photosynthesis contribute to plants' green color

Although light energy is captured to power the reactions that produce the building blocks of starch, cellulose, glucose, and other sugars, chlorophyll a and b are most sensitive to violet, blue, orange, and red light, leaving green light mostly unabsorbed. This green light is instead reflected, giving most plants this color appearance.

Scientists have found that the Great Barrier Reef's microbiome includes an estimated 362,802 distinct viruses and 876 distinct bacterial and archaeal species—584 of which had never been documented before 2026.