There are roughly 7,000 Korean restaurants in the US

A generation ago, the average American had never heard of kimchi or bulgogi, but these days, Korean cuisine is booming in the United States. And it’s no accident. This one-minute explainer video from Morning Brew reveals what role the government played in boosting the popularity of Korean food abroad, and what it all has to do with foreign debt and soap operas.

Korean barbecue uses thin slices of marinated beef

Korean food, and specifically Korean barbecue, jumped across the Pacific to become one of the fastest-growing international cuisines in the United States. In Korean restaurants, dishes like bulgogi (thin slices of marinated beef) are grilled at the table and accompanied by a wide variety of side dishes.

Is North Korea fighting a food crisis?

North Korea is facing a food crisis placing it on the brink of famine. Read (or watch) Al Jazeera’s detailed take on the food crisis unfolding in North Korea. Since the 1950s, the country has relied on a collective agriculture system. But...

What did the Vikings eat?

Examining a culture's culinary practices gives insight into its social structure, skills, and ideology. This article follows culinary archaeologist Daniel Serra as he explores the food habits and choices of Vikings. His findings have effectively ended "the myth of Vikings gnawing off the meat of the bones of wild animals," with evidence providing a clearer picture of Viking society as filled with farmers who didn't have time to hunt.

K-pop is one of South Korea's biggest exports

Writer Vivian Yoon could never have imagined that the music she secretly loved as a kid growing up in Los Angeles’ Koreatown would become the phenomenon it is today. In this 14-part podcast, Yoon takes the deepest dive into the history of K-pop, a surprising journey that passes through the 1992 LA riots and a hip-hop club in Seoul once frequented by Black American GIs.

South Koreans grew roughly 7 inches in a century on average

A hundred years ago, the average Korean woman was only 4’7”. Today, she stands nearly eight inches taller than her great-grandmother did, the largest jump of any country on earth. This video from Vox tries to explain why. Turns out, South Korea’s increasing postwar quality of life gave its people a (literal) leg up.

K-pop is defined by catchy music, synchronized dances, and devoted fans

Thanks to its eye-catching aesthetics and catchy music, South Korean pop has sparked a global industry. Both their sound and visuals are meant to be fun and addictive to consume.

South Korea is separated from North Korea by a demilitarized zone

There’s a lot of symbolism going on in the South Korean flag: a red-and-blue yin-yang represents the harmony created by opposing forces, and the white background represents peace and purity. The four black trigrams symbolize the four elements. The CIA World Factbook has more info on this country of 52 million, including where it ranks globally on obesity rates, energy consumption, and more.

An archive of Korean film

If Bong Joon Ho’s 2020 Oscar-winning film Parasite whet your appetite for Korean cinema, check out the Korean Film Archive’s YouTube channel, which has more than a hundred full-length classic films available to stream for free, some dating back as far as 1930. Many of the titles are remastered and feature subtitles in multiple languages. Start with “Mandala” (1981) and “Aimless Bullet” (1961).

Watch a Japanese chef demonstrate how he prepares sushi

Tokyo's Naomichi Yasuda shows how he cuts tuna, wraps a maki roll, and assembles nigiri. In the process, he explains the proper way to enjoy the creations, offering advice for getting the most flavor.

Why South Korean women are having fewer babies

For decades, Asian countries have been combating dwindling birth rates by basically bribing families into having more children: offering government-subsidized housing, free IVF treatments, and even straight-up cash handouts. It hasn’t worked. In this BBC video, a TV producer, a cartoonist, and a private-school teacher explain their views on having children in 21st-century Korea.

An introduction to becoming a K-pop superfan

K-pop is not a genre but rather an ever-evolving industry. This resource breaks down the different eras of K-pop. Learn how the first generation, with bands like H.O.T., evolved into today’s fourth generation, where idols can train and debut outside South Korea. Find new groups to listen to, and appreciate the diversity of the different groups’ sounds.

North Korea country profile

North Korea has often been described as one of the world’s most secretive societies. Learn the basics about the Democratic People’s Republic of North Korea with this breakdown from the BBC. North Korea emerged in 1948, following the end of the Second World War. Today, it remains one of the few countries still (nominally) under communist rule. Key facts unpack the realities of everyday life inside North Korea.

How life ranks in South Korea

As South Korea developed over the last half of the 20th century, quality of life soared. The country now outperforms the world average when it comes to education, health, and civic engagement, according to the OECD’s Better Life Index. In this dashboard, you can see where South Korea ranks in terms of housing, jobs, income, and more, and compare it against other developed countries.

Why is rice so popular?

From Spanish paella to West African jollof rice, rice is a staple in dishes across the world. This colorful animated video dives into the global expansion of rice, which contributes more than 20% of the calories consumed by humans each year. Learn about rice’s beginnings thousands of years ago, the environmental consequences of its popularity, and the potential for positive changes in the future.

How Korea’s beauty industry is impacting its healthcare system

Hallyu, or the spread of Korean culture, has made South Korea a global leader in the beauty industry. People worldwide travel to the country, seeking aesthetic procedures like microneedling and noninvasive lifting. The $4B industry attracts many doctors seeking high profits. However, the result is a healthcare system facing a critical shortage of general practitioners and hospital physicians.

How understanding a balanced diet can help you make good food choices

Eating a balanced diet—which includes a variety of foods from all food groups—is important for optimal health. It is also recommended to avoid ultra-processed foods, such as frozen meals, fast foods, soda, and flavored yogurt. The simplest way...

Trot: Korea's melancholic pop that came before K-pop

Following the end of the Japanese occupation, Koreans shared their complex emotions through a musical genre called trot. Blending sorrowful lyrics with upbeat music, trot was used to dance the pain away after a difficult period.

Finding the way home through flavor

In the fall of 1996, 9-year-old Alvin Chang rushed into his family's kitchen to find his grandmother making his absolute favorite dish: kimchi. This interactive story follows Chang's yearslong attempt to recreate the flavor from his childhood home.

Imagining the reunification of the Koreas

The idea of reunifying North and South Korea has been a geopolitical dream for years, though one that feels perpetually out of reach. That hasn’t kept some from imagining it, though. Reddit user Aofen created a set of maps that postulate what effect a hypothetical reunification would have on population numbers, birth rates, median income, political affiliation, and more.

Hallyu, or 'Korean wave' is the phenomenal expansion of Korean culture around the world

Described as a sort of “soft power,” South Korea managed to dominate the world with tools like “Squid Game,” “Parasite,” or BTS instead of military force. Skincare, music, movies, television, and food are just some industries that have boomed and grown in popularity in recent years.

How K-pop conquered the world

How did Korean musical acts go from unpopular and at times maligned to filling arenas and creating one of the most viral music videos of all time? This 25-minute audio documentary from BBC World Service explains how social networks, plastic surgery, and government tax breaks helped turn K-pop into the multibillion-dollar global juggernaut we know today.

40 maps that explain North Korea

The Democratic People’s Republic of Korea (DPRK) is one of the most misunderstood countries in the world. Use these maps and charts, compiled by Vox, for context and clarity on North Korea. North Korea has a large military and an advanced nuclear...

An in-depth profile of North Korea’s leader, Kim Jong Un

Kim Jong Un seems to have known from an early age that he was destined to lead North Korea. Read this visual-rich essay by a former CIA analyst for a comprehensive profile of North Korea’s leadership. The Kim family dynasty cultivated strong...

The North Korean nuclear threat, explained

What would happen if North Korea gets a working ICBM Watch this six-minute video by Vox for an explanation of the North Korean nuclear threat. The Soviet Union first gave nuclear technology to North Korea in the 1950s, when they helped their ally...

Famous Catalan dishes

Catalan cuisine is defined by its bold and unexpected flavor combinations, which are largely a reflection of Catalonia’s diverse geography. Meat and seafood are often combined into a single dish, an ode to the region’s fertile soil and coastline. Meatballs with cuttlefish and peas is a common meal enjoyed alongside fresh bread. Salivate over 15 more dishes in this listicle that’s frontloaded with a bit of history.

What was the typical dinner like for US soldiers during WWII?

This odd little nearly 20-minute video details the very excited narrator's unpacking of a 1943 package of K rations. Such meals would have been consumed by American soldiers during World War II. A fascinating look at what soldiers had to depend on for nourishment, made slightly harder to watch by showing the narrator eating 80-year-old biscuits and more.

Why there’s barely any cheese in traditional East Asian food

East Asian cuisine has historically been cheese-free, but why? Several unique circumstances combined to limit—or eliminate—the dairy product in dishes from Japan, Korea, China, and other nearby countries: Livestock were seen as working animals rather than nutritional sources, and most people were lactose intolerant. As Western cuisine becomes more popular globally, though, cheese is making its way into more East Asian diets.

How to make a burrito in space

Just because you’re living at the International Space Station doesn’t mean your cravings disappear. In this video, Chef Traci Des Jardins explains the best way to make a burrito while experiencing microgravity.

Mapping the origins of the world's crops

Food has evolved alongside humanity, and through globalized trade, much of the world can enjoy foods once isolated to one region. Examine where your favorite foods originated from and see how diet differs across cultures with these interactive...

The South Korean government invests in K-pop, a strategy intended to expand the country's soft power around the world.

Inside the architecture of Pyongyang's Kim dynasty

Since the bombings during the Korean War wiped out much of Pyongyang in the 1950s, three leaders of the Kim dynasty of North Korea have remade the ancient capital from the bottom-up, designing workers monuments, vast streets, and collectivized living spaces. Take a look inside the reclusive city with this architectural analysis accompanied by photographs.

Watch how dog kibble is manufactured by blending meats, grains, cereal crops, and corn kernels.

A look inside North Korea through photographs

What does life look like inside North Korea? Get a behind-the-scenes peek through 38 photos in the Atlantic.

Wealthy, 'chaebol' families rule South Korea's economy

A handful of huge family-run conglomerates, or chaebol, are the engines of South Korea’s economy, with Samsung alone representing 20% of the country’s GDP. This gives the chaebol (literally “wealth group”) outsized power, often leading to corruption, labor violations, and anticompetitive practices. One economist interviewed in this Vice documentary says the chaebol have replaced Korean democracy with corporatocracy.

Eating fish during Lunar New Year is believed to bring prosperity

Many of the traditional Lunar New Year dishes are deeply symbolic—such as fried spring rolls resembling bars of gold. How the dishes are prepared, served, and eaten is crucial for carrying out their powers.

Unique ingredients and preparations differentiate burrito styles

Examples include California burritos, which wrap french fries in with the other ingredients, and chimichangas, an Arizona specialty in which the burrito is deep-fried prior to serving.

What ghosts eat around the world

This Thrillist article compiles a rich assortment of cultural beliefs and practices surrounding food for the dead. From Bengali folklore to Ancient Greek mythology, peruse through the different ways in which cultures around the world use food to maintain connected to the deceased.

How to make a Hanukkah feast

You might think you know latkes and kugel, but this collection of Hanukkah-appropriate recipes from Food & Wine takes things to a whole new level. Shake things up at your next holiday table with cinnamon-cardamom sufganiyot, rugelach with a tahini glaze, or brisket with caramelized fennel.